Event Menus
HOST YOUR EVENT IN THE HEART OF COPENHAGEN
Huks Fluks combines southern European charm with classic French bistro atmosphere on the lively Gråbrødretorv. Our intimate spaces and seasonal kitchen create the perfect setting for relaxed dinners and memorable gatherings.
We look forward to welcoming you!
Huks Fluks’ Banquet Menus
At Huks Fluks, dining experiences are made to be shared and enjoyed. Try our Sharing menu – a social dining experience with delicate dishes to share or enjoy a 2- or 3-course dinner. For lunch, we offer our popular lunch platter, and we also have a wide selection of drink packages tailored to your group.
lunch menu
A lunch experience featuring Huks Fluks favourites, served in small portions with sourdough bread and truffle butter.
LUNCH PLATE
- Avocado toast with lemon, salt and pepper
- Hand-cut steak tartare with capers, onion, mustard and egg yolk
- Cebo ham – aged Iberico
- Skagen shrimp toast with prawns, dill, mayonnaise and vendace roe
DESSERT
- Crème brûlée – vanilla custard with caramelised sugar
325 kr. per person
TAPAS
Tapas for a standing reception
- Marinated green olives
- Salted almonds
- Crispy croquettes
- Cebo Iberico ham (24 months)
- Bellota Iberico ham (36 months)
- Sourdough bread & truffle butter
Drinks during reception
- House red and white wine, cava
rosé (for 2 hours - time starts at
first pour)
- Filtered still or sparkling water
845 kr. per person
Events Menus - Evening
sharing menu
Seven courses in three serving – classic Huks Fluks favourites.
1. SERVING
- Marinated Lucques olives
- Salted almonds
- Croquettes with Comté and
béchamel
- Cebo Iberico ham (24 months)
- Mussels
2. SERVING
- Grilled Pluma Ibérico with Pimientos de Padrón & Mojo Rojo
- French Fries
3. SERVING
- Crème brûlée
435 kr. per person
WINE PAIRING
- 3 carefully selected wines
- Filtered still or sparkling water
350 kr. per person
CLASSIC Dinner
STARTER
Seasonal soup served with bread and butter
MAIN COURSE
Cod à la Beurre Blanc – pan-fried cod with beurre blanc, pata negra, potatoes, seasonal vegetables and sun-dried tomatoes
DESSERT
Creme brûlée
2 courses: 375 kr. per person
3 courses: 435 kr. per person
We also offer a vegetarian menu.
SIgnature dinner
STARTER
Smoked salmon with cheese cream
MAIN COURSE
Grilled Pluma Ibérico with Pimientos de Padrón, Mojo Rojo and French fries
DESSERT
Gateau Marcel with sorbet and freeze-dried raspberries
2 courses: 425 kr. per person
3 courses: 495 kr. per person
We also offer a vegetarian menu.
Add-ons to the Event Menus
APERITIF & CANAPÉS
-1 glass of Cava Rosé
- 2 crispy croquettes
160 kr. per person
Additional canapés: 25 kr. per piece
COFFEE SET
- 1 cup of coffee, tea or hot chocolate
- 3 petit fours
- 3 cl avec (Martell VS, Baileys or Calvados)
145 kr. per person
Beverage Packages for Event Menus
STANDARD - 135 KR. PER PERSON
- 1 glass of wine / draught beer / soft drink
- Filtered still or sparkling water
- Coffee (French press) and tea
SELECT - 195 KR. PER PERSON
- 2 draught beers / soft drinks
- Filtered still or sparkling water
- Coffee (French press) and tea
SUPERIOR - 225 KR. PER PERSON
- 2 glasses of wine / draught beers / soft drinks
- Filtered still or sparkling water
- Coffee (French press) and tea
CLASSIC (2 hours) 450 KR. PER PERSON
- Unlimited white/red wine - house wines
- Unlimited draught beer and soft drinks
- Filtered water, still or sparkling
- Coffee (French press) and tea
(Add extra hour: 300 kr. // dessert wine: 65 kr.)
PLUS (2 hours) 550 KR. PER PERSON
- Unlimited white/red wine - plus wines
- Unlimited draught beer and soft drinks
- Filtered water, still or sparkling
- Coffee (French press) and tea
(Add extra hour: 350 kr. // dessert wine: 85 kr.)
PREMIUM (2 hours) 700 KR. PER PERSON
- Unlimited white/red wine - premium wines
- Unlimited draught beer and soft drinks
- Filtered water, still or sparkling
- Coffee (French press) and tea
(Add extra hour: 450 kr. // dessert wine: 85 kr.)
AFTER DINNER DRINKS
- Selected long drinks
- Served for 1 hour after dinner
250 kr. per person
Wine tasting
SOMETHING EXTRA SPECIAL FOR YOUR EVENT?
We offer wine tastings as part of your event – a relaxed and informal activity before dinner or an alternative style of reception.
Price: 550 kr. per person (min. 10 guests
Some days deserve something truly special
At Huks Fluks, we take pride in creating the perfect setting for your event – with food and wine that work in harmony. We are known for our extensive wine selection from around the world, and our team is happy to guide you towards the perfect wine experience to complement your menu.
Already have a date in mind?
If you want to ask for availability, have any questions regarding the menu or anything else, please contact us on +45 33 30 07 40 (Monday to Friday from 10:00 - 16:00) or selskaber@huksfluks.dk.
Please note:
All party and group menus are for a minimum of 10 guests and must be ordered at least 5 weekdays before the event.
The same menu must be chosen for all guests, unless there are vegetarians, allergies, or other special dietary requirements in the party.
We reserve the right to change menus according to available deliveries.
We will always seat parties and groups together. In the case of large groups, seating may take place at more than one table. We will do our best to accommodate special requests, but we cannot guarantee specific seating areas in advance.
For parties of 10 guests or more, we kindly ask that payment is made as a single transaction for the entire group. We are not able to process individual payments for larger groups, as this helps ensure a smooth experience for both your party and our other guests.
A fee will be charged for payments made with corporate cards or cards issued outside the EU/EEA.
Find our terms and conditions here.